Specialty Sides

Three-Cheese Baked Macaroni

Tri-Color Pasta (w/Sun Dried Tomatoes, Seasonal Veggies, and Marinated Artichokes)

Seafood Pasta Salad

Seafood Rice

Jollof Rice (Nigerian Red Rice)

Asparagus w/Wild Mushrooms

Fried Wild Rice w/Mustard Greens and Mushrooms